Red clover (Trifolium pratense) has many benefits, such as the ability to fix nitrogen thanks to the symbiotic Rhizobium bacteria in its root nodules, it improves biodiversity, and it has favourable characteristics as a feed component in ruminant diets. However, the persistency of red clover is poor in Boreal swards and the leys seldom last longer than two years.
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R4D
Resilience For Dairy
This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms
An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.
This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.