324 riżultati
Practice Note: How to improve the nutritional quality of school meals
Document
27-05-2021
Strength2Food- Jelena Filipovic
- Steve Quarrie
- Danijela Scepanovic
- Irena Colic Baric
- Rale Bojovic
- Vukasin Kuc
The new generation MeFiTu: Mediterranean forests, fire, and you
Factsheet
05-12-2011
ResAlliance- Pau Costa Foundation
Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food- Angela Tregear
- Mary Brennan
- Maysara Sayed
Report on good practices for sustainable public food procurement
Document
30-08-2023
COCOREADO- Elisabeth Svensson (UCPH)
- Line Rise Nielsen
Bioeconomy Concept Paper, Slovakia
Document
31-12-2023
BIOEASTsUP- BIOEAST secretary (Barna Kovács, PhD)
Practice Note: How to stimulate producer cooperation and regional food labelling?
Document
27-05-2021
Strength2Food- Peter Csillag
- Zaklina Stojanovic
- Rale Bojovic
- Jelena Filipovic
- Steve Quarrie
- Richard Simmons
- Barbara Tocco