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41 riżultati

GO-MEAT : what does it involve?
Document
08-03-2021
"SENSORS ON BEEF CATTLE FED ON GRASS : Search for innovations adapted to the challenges of meat cat
Margaux Perrin
FICHA del GO VEGGIE CURED MEATS sobre el Desarrollo de análogos cárnicos de embutidos crudos-curados y jamón curado
Document
01-09-2022
VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham
Francesc Borrisser
- Alimentacion sostenible
- carnico curado
How to get plant-based meat analogues from CROPDIVA crops?
Document
01-12-2023
CROPDIVA
Pere Gou
Improvement of the dual economic and environmental efficiency of livestock farming in the Nouvelle-Aquitaine region
Video
29-11-2021
Demonstration actions to mitigate the carbon footprint of beef production in Nouvelle Aquitaine : B
Mathieu Velghe
Consumers' view on quality of beef and poultry meat and dairy products
Slideshow/Presentation
31-03-2022
INTAQT
florence bedoin
Welfare assessment measures for meat sheep
Document
17-12-2024
TechCare
Claire Morgan-Davies
Large scale meat sheep farms from Spain
Document
08-01-2025
TechCare
Claire Morgan-Davies
Meat Sheep Welfare Assessment Measures
Document
22-05-2023
TechCare
Claire Morgan-Davies
Ficha del GO INNOLEG sobre Sistemas innovadores para la obtención de la LegHemoglobina para productos análogos de la carne
Document
01-09-2022
INNOLEG - Innovative systems for obtaining LegHemoglobin for meat analogue products
INNOVACC
Ficha del GO BIOPEPTIDES Aprovechamiento de subproductos cárnicos para la obtención de hidrolizados bioactivos con propiedades antimicrobianas
Document
01-09-2022
Using meat by-products to obtain bioactive hydrolysates with antimicrobial properties (BIOPEPTIDES)
Eudald Casas

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GO-MEAT : what does it involve?

FICHA del GO VEGGIE CURED MEATS sobre el Desarrollo de análogos cárnicos de embutidos crudos-curados y jamón curado

How to get plant-based meat analogues from CROPDIVA crops?

Improvement of the dual economic and environmental efficiency of livestock farming in the Nouvelle-Aquitaine region

Consumers' view on quality of beef and poultry meat and dairy products

Welfare assessment measures for meat sheep

Large scale meat sheep farms from Spain

Meat Sheep Welfare Assessment Measures

Ficha del GO INNOLEG sobre Sistemas innovadores para la obtención de la LegHemoglobina para productos análogos de la carne

Ficha del GO BIOPEPTIDES Aprovechamiento de subproductos cárnicos para la obtención de hidrolizados bioactivos con propiedades antimicrobianas

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