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MOVING Project - Rural tourism value chain analysis in Maleshevski mountains reference landscape
Document
31-08-2024
MOVING- Nehat Ramadani
- Elena Sokolevska
Sustainability and Development of the Blackcurrant Industry in Bourgogne, France
Document
27-11-2020
Durability and Development of the Blackcurrant production in Burgundy area, France - phase 2- Jean-Dominique CASEAU
- Nathalie CAYOT, Marie-Charlotte ANSTETT, Cyrielle DENIS, Maxime DUCHET-ANNEZ, Armelle GOLOTTE, Marine NARS-CHASSERAY, Sandy PAGES-HÉLARY
Questionnaire for the assessment of the willingness to pay for cultural-tourist ecosystem services
Factsheet
10-10-2024
FOREST4EU- Francesca Giannetti
- Danilo Gambelli
Good pruning practices
Document
10-10-2017
WINETWORK- Fanny PREZMAN
9 Key Concepts for food diversity
Document
01-04-2017
DIVERSIFOOD- Véronique Chable