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VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham
VEGGIE CURED MEATS: Development of meat analogues for raw-cured sausage and cured ham
Dwar il-proġett
- Tip ta' proġett
- EIP-AGRI Operational Group
- Għotja ID
- OG_Spain_36fc5a9969
- Data tal-bidu
- 01 Jan 2021
- Data tat-tmiem
- 01 Jan 2024
- Ara d-dettalji tal-proġett fuq CORDIS
- -
- Żur il-websajt tal-proġett
- Żur il-websajt tal-proġett