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Improvement of the sustainability of livestock production through the development of new balanced d

Improvement of the sustainability of livestock production through the development of new balanced diets based on the valorization of agri-food by-prod

Dwar il-proġett

Tip ta' proġett
EIP-AGRI Operational Group
Għotja ID
OG_Spain_9a5b9c7edc
Data tal-bidu
01 Jan 2017
Data tat-tmiem
01 Jan 2019
Ara d-dettalji tal-proġett fuq CORDIS
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