Finishing of cull Normande cows: results of experimental trials
Two repetitions of the same experimental trial were conducted in the spring of 2021 and 2022 at CIRBEEF in Mauron, using cull Normande cows. An experiment on finishing rations for cull Normande cows, comparing grass and maize silage, with both technical and economic results.
Deskrizzjoni fid-dettall
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Informazzjoni dwar id-dettall tal-kontribuzzjoni
- Post
- France
- Awturi
- Frédéric Guy, Marie Drouet, Jean-Jacques Bertron, Marc-Antoine Brasseur
- Għan
- Communication
- Dissemination
- Tip ta' fajl
- Document
- Daqs tal-fajl
- 2.98 MB
- Maħluq fuq
- 28-03-2023
- Lingwa tal-oriġini
- French
- Websajt uffiċjali tal-proġett
- VALNOR - an innovative approach for a better valuation of Norman cow meat
- Liċenzja
- CC BY
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