Extention guidelines End of Lay Hennovation
Guidelines for advisory services to improve the welfare of laying hens at the end of lay period. At the end of the laying period the hens are either removed from the building to be slaughtered for human consumption or are killed within the building and sent for destruction. End of lay (EoL) addresses this last transport of the hens to the slaughterhouse, from the moment of catching until the moment of slaughter and also includes preparation and planning for this event.
Deskrizzjoni fid-dettall
1/1
Informazzjoni dwar id-dettall tal-kontribuzzjoni
- Post
- Europe
- Awturi
- Deborah Temple
- Xavier Manteca
- Thea van Niekerk
- Dr. Claire Weeks
- Għan
- Education/Training
- Dissemination
- Tip ta' fajl
- Document
- Daqs tal-fajl
- 2.06 MB
- Maħluq fuq
- 08-09-2017
- Lingwa tal-oriġini
- English
- Websajt uffiċjali tal-proġett
- –
- Liċenzja
- CC BY
- Kliem ewlieni
Kontenut relatat
IMPROVE BIOSECURITY WITH YOUR MULTI-ACTOR FARM HEALTH TEAM
This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms
COOPID infographic – Livestock sector
An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.
Biosecurity Audit Tool
This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.