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Practice Abstract: Fruta Feia – “Ugly fruit”
Document
01-08-2022
COCOREADO
Rui Almeida
- sustainable food system
Sustainable Solutions for Food Loss and Waste Prevention
Document
05-11-2024
ToNoWaste
Maria Jesús Muñoz-Torres
Sustainable Agricultural Production Systems
Document
31-05-2019
AgroCycle
NNFCC
Report on good practices for sustainable public food procurement
Document
30-08-2023
COCOREADO
Elisabeth Svensson (UCPH)
Line Rise Nielsen
Enhancing opportunities for agroecological transformations of farming and food systems in Europe—addressing missing links
Document
28-11-2023
AE4EU
Seerp Wigboldus
Jens Dauber
Boglarka Bozsogi
Jan Hassink
Margriet Goris
Andrew Dawson
9 Key Concepts for food diversity
Document
01-04-2017
DIVERSIFOOD
Véronique Chable
SALSA Project - Fact Sheet Collection
Document
30-07-2020
SALSA
Teresa Pinto-Correia
SALSA Project - Summary
Document
31-07-2020
SALSA
Teresa Pinto-Correia
Strategic Guide on Sustainable Food Quality Schemes
Document
26-04-2021
Strength2Food
Filippo Arfini
Marianna Guareschi
Cecilia Mancini
- Food Quality Scheme
- Sustainability
- Public Goods
- Learning from Practice
- Case-studies
- Recommendations
Policy Brief n° 2: Empowering young citizens involvement in transition towards sustainable food systems
Document
31-01-2024
COCOREADO
Petri Niemi
Aira Sevon
Tomas da Cruz Machado

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