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47 rezultat

MOVING Policy Brief - Value and Quality Products
Document
31-01-2024
MOVING
Francesca Alampi
Cristina Micheloni
Ekaterina Kleshcheva
MOVING Project – Value and quality products on the mountain regions
Document
31-08-2024
MOVING
Cristina Micheloni
Ekaterina Kleshcheva
Gianni Trioli
GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
The Burgundy truffle, a quality product with high added value
Factsheet
10-10-2024
FOREST4EU
Benjamin CHAPELET
Bilal SNOUSSI
- sylviculture
- mushroom
- non wood forest product
- Truffle
Practice Abstract: Taste from the region
Document
01-01-2023
COCOREADO
Miķelis Grīviņš
Ficha Desarrollo de nuevos productos frescos y procesados de calçot de alto valor añadido
Document
15-01-2019
Development of new fresh and processed calçot products with high added value
SOCIETAT AGRÍCOLA I SECCIÓ DE CRÈDIT DE VALLS SCCL
Life Cycle Assessment of pig production systems of the Noir de Bigorre chain
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
Health Innovation in Patty Products
Document
23-01-2019
TREASURE
Marjeta Čandek Potokar
Growth of Krškopolje piglets during lactation and first rearing period
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
Effect of production system (organic vs
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar

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