688 rezultat
Practice Note: How to stimulate producer cooperation and regional food labelling?
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27-05-2021
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D1
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agroBRIDGES- Alessia Fantini
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MOVING- María del Mar Delgado Serrano
- Verena Arndt
- Cristina Rentería Garita
Sustainable food procurement standard certificate
Document
31-05-2024
COCOREADO- Elisabeth Svensson
Labelling Diversity in Europe: 3 Examples
Document
01-04-2021
DYNAVERSITY- Arciadia Intenational
Report cross visit Belgium - Flanders
Document
01-02-2016
AGRISPIN- Eelke Wielinga
Consumers' view on quality of beef and poultry meat and dairy products
Slideshow/Presentation
31-03-2022
INTAQT- florence bedoin