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EU-FarmBook is a collection of vetted best practices for farmers & foresters. All content in the library is provided by Horizon research projects. Learn more about this project on our website.

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19 results

The anthelmintic and antiprotozoal effect of pumpkin and coriander powder, administered in feed to pigs from a low input farm
Document
30-08-2024
PPILOW
Marina Spinu (USAMV CLUJ)
Vasile Cozma (USAMV CLUJ)
- Cucurbita pepo (pumpkin)
- Coriandrum sativum (coriander)
- Parasitic diseases
- pigs
Reducing Anthelmintic Resistance
Document
28-01-2021
EuroSheep
Pierre Guillaume Grisot
Guidelines for Controlling Gastro-Intestinal Nematodes by Anthelmintic Treatments
Document
28-01-2021
EuroSheep
Pierre-Guillaume Grisot
Guidelines on How to Deal with Anthelmintic Resistance
Document
28-01-2021
EuroSheep
Pierre-Guillaume Grisot
Nematodirus Control in Lambs : Forecast and Anthelmintic Use
Document
28-01-2021
EuroSheep
Pierre Guillaume Grisot
Solution Evaluation of parasite burden and the use of pooled fecal samples
Practice abstract
26-01-2017
SheepNet
Fabien CORBIERE
- animal husbandry
- animal health
- farming practice
- best practice
- knowledge exchange
Rediscovering the bio-economy potential of the wool sector in the Mediterranean
Factsheet
18-07-2024
ResAlliance
Gerry Lawson
Constantin Muraru
Francesca Camilli
Maureen Kilgore
- Sheep farming
- Wool
- Bioeconomy
- Silvopastoralism
HNV-Link Project: High Nature Value Farmland - Assignments
Document
31-12-2018
HNV-Link
Dr Irina Herzon
Dr Traci Birge
Joséphine Pithon
Dr Solvita Rūsiņa
Dr Marjaana Toivonen
Prof Tomas Roslin
Dr Guillaume Pain
- High Nature Value Farming
- Learning
- Innovation
- Knowledge
- Assignments
- Nature Management
- Farmland
AKIS inventory
Document
31-01-2021
i2connect
Sangeun Bae
Fanos Birke
Andrea Knierim
Maria Gerster-Bentaya
Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat
Document
31-05-2023
INTAQT
Cécile Laithier
Florence Bedoin
- food chain actors
- consumers
- dairy product
- poultry quality
- meat quality
- intrinsic quality
- extrinsic quality

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