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ProFuture
MICROALGAE PROTEIN INGREDIENTS FOR THE FOOD AND FEED OF THE FUTURE
A propos du projet
ProFuture will set the basis for market uptake of innovative, healthy and sustainable food and feed products, reformulated with protein-rich ingredients from Spirulina, Lemon/lightly/Chlorella vulgaris, Tetraselmis chuii and Nannochloropsis oceanica. Multi-factors approach and...
- Type de projet
- Horizon 2020
- Pays
- -
- Identification du financement (Grant ID)
- 10.3030/862980
- Date de début
- 01 Oct 2019
- Date de fin
- 31 Dec 2023
- Voir les détails du projet sur CORDIS
- -
- Visiter le site web du projet
- Visiter le site web du projet
Contributions
ProFuture project video presentation
Video
28-03-2021
- Carolina V.
Presentation at Next Gen Protein conference - Profuture
Slideshow/Presentation
06-09-2023
- Fabio Fanari
Infographic - Which micro- algae meal would you try?
Image
23-11-2023
- Marie Christine Thurm
ProFuture Leaflet with results
Image
17-04-2023
- Marie Christine Thurm
ProFuture video- feed enriched with microalgae overview
Video
20-09-2023
- Maria Rossi
B2Food course presentation ProFuture
Slideshow/Presentation
23-03-2023
- Fabio Fanari
Leaflet Project presentation ProFuture
Image
18-03-2021
- Carolina V.
ProFuture Project Rollup
Image
20-09-2022
- Marie Christine Thurm