47 tulosta
MOVING Policy Brief - Value and Quality Products
Document
31-01-2024
MOVING- Francesca Alampi
- Cristina Micheloni
- Ekaterina Kleshcheva
MOVING Project – Value and quality products on the mountain regions
Document
31-08-2024
MOVING- Cristina Micheloni
- Ekaterina Kleshcheva
- Gianni Trioli
The Burgundy truffle, a quality product with high added value
Factsheet
10-10-2024
FOREST4EU- Benjamin CHAPELET
- Bilal SNOUSSI
Practice Abstract: Taste from the region
Document
01-01-2023
COCOREADO- Miķelis Grīviņš
Ficha Desarrollo de nuevos productos frescos y procesados de calçot de alto valor añadido
Document
15-01-2019
Development of new fresh and processed calçot products with high added value- SOCIETAT AGRÍCOLA I SECCIÓ DE CRÈDIT DE VALLS SCCL
Life Cycle Assessment of pig production systems of the Noir de Bigorre chain
Document
15-01-2018
TREASURE- Marjeta Čandek Potokar
Health Innovation in Patty Products
Document
23-01-2019
TREASURE- Marjeta Čandek Potokar
Growth of Krškopolje piglets during lactation and first rearing period
Document
15-01-2018
TREASURE- Marjeta Čandek Potokar
Effect of production system (organic vs
Document
15-01-2018
TREASURE- Marjeta Čandek Potokar