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Strategic Guide on Sustainable Food Quality Schemes
Document
26-04-2021
Strength2Food
Filippo Arfini
Marianna Guareschi
Cecilia Mancini
Practice Note: How to improve the nutritional quality of school meals
Document
27-05-2021
Strength2Food
Jelena Filipovic
Steve Quarrie
Danijela Scepanovic
Irena Colic Baric
Rale Bojovic
Vukasin Kuc
Practice Note: How to improve sales of food quality schemes?
Document
27-05-2021
Strength2Food
Izabella Kaminska
Edward Majewski
Agata Malak-Rawlikowska
Filippo Arfini
Practice abstract ENG GO ANPSTAND
Document
30-09-2023
Operational Group ANPSTAND: Innovative proyect CONV-19 Development of a national quality standard f
José Puigdollers Masallera
Legal aspects of novel contract solutions to foster the provision of agri-environmental and climate public goods and services
Document
30-10-2022
CONSOLE
Tania Runge
Alexandra Langlais
Michael Cardwell
MOVING Policy Brief - Value and Quality Products
Document
31-01-2024
MOVING
Francesca Alampi
Cristina Micheloni
Ekaterina Kleshcheva
Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food
Angela Tregear
Mary Brennan
Maysara Sayed
MOVING Project – Value and quality products on the mountain regions
Document
31-08-2024
MOVING
Cristina Micheloni
Ekaterina Kleshcheva
Gianni Trioli
Practice abstract GO ANPSTAND
Document
08-03-2021
Operational Group ANPSTAND: Innovative proyect CONV-19 Development of a national quality standard f
José Puigdollers Masallera
Water quality control by Belplume quality label
Document
11-01-2024
NETPOULSAFE
Arthi Amalraj
Jeroen Dewulf

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Strategic Guide on Sustainable Food Quality Schemes

Practice Note: How to improve the nutritional quality of school meals

Practice Note: How to improve sales of food quality schemes?

Practice abstract ENG GO ANPSTAND

Legal aspects of novel contract solutions to foster the provision of agri-environmental and climate public goods and services

MOVING Policy Brief - Value and Quality Products

Strategic Guide for Public Sector Food Procurement

MOVING Project – Value and quality products on the mountain regions

Practice abstract GO ANPSTAND

Water quality control by Belplume quality label

Strategic Guide on Sustainable Food Quality Schemes

Practice Note: How to improve the nutritional quality of school meals

Practice Note: How to improve sales of food quality schemes?

Practice abstract ENG GO ANPSTAND

Legal aspects of novel contract solutions to foster the provision of agri-environmental and climate public goods and services

MOVING Policy Brief - Value and Quality Products

Strategic Guide for Public Sector Food Procurement

MOVING Project – Value and quality products on the mountain regions

Practice abstract GO ANPSTAND

Water quality control by Belplume quality label