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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    729 results

      Geographical Indications and Trade: Firm-Level Evidence from the French Cheese Industry

      Document
      Aug 30, 2024
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      Better Agri-food Trade Modelling for Policy Analysis
      • Karine Latouche

      • Geographical Indications
      • PDO Labels
      • French Cheese Industry
      • Export Performance
      • Consumer Preferences

      Mapping Global Value Chain Participation and Positioning in Agriculture and Food

      Document
      Sep 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Silvia Nenci
      • Anna Giunta
      • Ilaria Fusacchia

      • Global Value Chains
      • Agriculture
      • Food
      • Trade Policies
      • Capacity Building
      • Inclusive Growth

      Impacts of EU-China Trade Decoupling on Global Value Chains

      Document
      Aug 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Ilaria Fusacchia
      • David Cui
      • Luca Salvatici

      • EU-China trade
      • Global Value Chains
      • Trade Decoupling
      • Economic Impacts
      • Supply Chain Resilience

      Empirical Insights on the Dynamics of SPS Trade Costs in EU Dairy Trade

      Document
      Aug 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Ana I. Sanjuán

      • SPS measures
      • dairy trade
      • regulatory convergence
      • trade experience
      • EU

      Practice Note: How to stimulate local food sales in supermarkets via in-store priming?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      • Ruzica Brecic
      • Goran Bogovic
      • Matthew Gorton
      • Jelena Filipovic
      • Dubravka Sincic Coric

      • Local food sales
      • supermarkets
      • ethical consumption
      • priming stimuli
      • pilot action
      • recommendations
      • Croatia

      Enhancing Export Performance through Intermediate Inputs in the Food Processing Sector

      Document
      Aug 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Yaghoob Jafari
      • Daniele Curzi

      • Intermediate Inputs
      • Food Processing Firms
      • Export Performance
      • Product Quality
      • Quality Management

      Impact of Global Value Chains on Tariffs and Non-Tariff Measures in Agriculture and Food

      Document
      Aug 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Andreea Piriu
      • Alessandro Olper
      • Valentina Raimondi
      • Johan Swinnen

      • Global Value Chains
      • Tariffs
      • Non-Tariff Measures
      • Agriculture
      • Food

      Geographical Indications and FDI in Europe

      Document
      Aug 30, 2024
      -
      Better Agri-food Trade Modelling for Policy Analysis
      • Mara Giua
      • Cristina Vaquero‐Piñeiro
      • Luca Salvatici

      • Geographical Indications
      • FDI
      • Agri-food
      • Investment
      • Regional Development

      Practice Note: How to improve the nutritional quality of school meals

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      • Vukasin Kuc
      • Rale Bojovic
      • Irena Colic Baric
      • Jelena Filipovic
      • Danijela Scepanovic
      • Steve Quarrie

      • School meals
      • nutritional quality
      • Serbia
      • pilot action
      • recommendations

      Practice Note: What lessons were learned from the Fal Oyster PDO?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      • Adam Wilkinson

      • Fal Oyster
      • protected designation of origin
      • PDO
      • case-study
      • sustainability
      • recommendations
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