Farmer Groups in Animal Health and Knowledge Sharing Between Organic and Conventional Farmers

This comparative study examines how groups of conventional and organic farmers and veterinarians share knowledge and adopt preventive and alternative animal health practices, highlighting the role of collective dialogue in fostering farmers’ autonomy and integrating new methods.

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Detail description

This paper presents a comparative analysis of two established veterinarian–farmer convention groups (GVCs) and two development groups (ADAGE and a long‐standing Diois homeopathy group) that include both organic and conventional livestock producers. It examines how group structures and interactions shape the sharing and production of knowledge in animal health. The study shows that in GVCs, joint reflection between farmers and veterinarians on disease causes and health factors strengthens preventive practices and farmer decision‐making autonomy, while development groups foster collective learning in aromatherapy and homeopathy. Sustainable integration of these practices into herd management depends on ongoing dialogue dynamics among participants and individual farmer roles within these exchanges.

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Contribution detail info

Project

Innovations agronomiques

Innovations agronomiques

Location
France
Authors
Claire RUAULT, Michel BOUY, Catherine EXPERTON, Olivier PATOUT, Harmony KOECHLIN et Odile SERGENT
Purpose
Adopt innovative practices

File type
document
Created on
Apr 01, 2026
Origin language
French
Official project website
Innovations agronomiques
License
CC BY