Becoming a pastoralist: a strategic choice for sustainable livestock farming

Grazing reduces the costs of fertiliser and concentrates, improves environmental sustainability and strengthens the resilience of the livestock system. This practical guide explains how to make a gradual transition to grazing in five steps: assessing needs, laying out paddocks, installing infrastructure, managing livestock and carrying out regular monitoring. It includes a detailed five-year plan, advice on keeping costs under control, improving soil quality and biodiversity, and promoting animal welfare. Ideal for livestock farmers wishing to adopt a structured and sustainable approach.