La Castanicoltura Emiliano-Romagnola: Sequestro di Carbonio Organico nel Suolo
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Detail description
This document explores the traditional chestnut farming in Emilia-Romagna, focusing on the soil's ability to capture and store carbon.
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Contribution detail info
- Project
CASTANI-CO “THE CARBON SEQUESTRATION IN THE SYSTEM OF CHESTNUT FRUIT”
CASTANI-CO “THE CARBON SEQUESTRATION IN THE SYSTEM OF CHESTNUT FRUIT”
- Location
- Italy
- Authors
- I.TER SOC. COOP.
- Purpose
- Communication, Dissemination
- File type
- Document
- Created on
- Dec 31, 2020
- Origin language
- Italian
- Official project website
- CASTANI-CO “THE CARBON SEQUESTRATION IN THE SYSTEM OF CHESTNUT FRUIT”
- License
- CC BY
- Themes