Development and testing of new methods, technologies and solutions for the production of stem cells from Latvian agricultural plants, creating an innovative solution for their further integration into drinking water

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Detail description

The study investigated the development and integration of innovative methods and technologies for the production of plant stem cells in Latvian agriculture, with a particular focus on coltsfoot, caraway and Jerusalem artichokes for use in functional food products.

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Contribution detail info

Project

Development and verification of new methods, technologies and solutions in the process of productio

Development and verification of new methods, technologies and solutions in the process of production of agricultural plant stem cells, creating an inn

Location
Latvia
Authors
SIA "Nordic Food"
Purpose
Dissemination, Communication

File type
Document
Created on
Jan 31, 2022
Origin language
Latvian
License
CC BY