Partial replacement of concentrate in the lactating ewe’s diet with silages of agro-industrial by-products – Effect on milk composition and fatty acid profile, serum metabolites and growth of suckling lambs
Sustainable farming practices for improved soil health and crop yields
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Detail description
This study investigates the effects of replacing concentrate feed with mixed ingredient silages produced from agro-industrial by-products in the diets of lactating ewes on their milk composition, fatty acid profile, and the growth of suckling lambs.
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Contribution detail info
- Project
SubProMais - Use of agroindustrial by-products in animal feed
SubProMais - Use of agroindustrial by-products in animal feed
- Location
- Portugal
- Authors
- Eliana Jeronimo
- Purpose
- -
- File type
- document
- Created on
- Apr 09, 2025
- Origin language
- English
- Official project website
- SubProMais - Use of agroindustrial by-products in animal feed
- License
- CC BY