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GOSA Canarias’ public awareness and outreach campaign

Sustainable food systems through education and visual campaigns in Tenerife

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Detail description

The transition towards agricultural sustainability – encompassing its social, environmental, economic, inclusive and participatory dimensions – requires strengthening the efforts currently being made by the local organic food production sector to ensure that these products are consumed in the regions where they are produced. This Group’s proposal brings together some of the most innovative initiatives from the Canary Islands, Valencia and Madrid, focusing on the incorporation and promotion of organic products in school canteens, with the participation and support of local and regional governments.

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Contribution detail info

Project

Capacity Building for local organic fruit and vegetable producers to promote the transition to sust

Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci

Location
Spain
Authors
Observatorio para una Cultura del Territorio, OCT
Purpose
Communication, Dissemination

File type
document
Created on
Feb 02, 2021
Origin language
Spanish
License
Other