EU-Farmbook

Management of Fat and Protein Content of Bulk Tank Sheep Milk During the Productive Season

This document provides an overview of managing fat and protein content in sheep milk, focusing on feeding management to maintain suitable levels throughout the milking season.

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Detail description

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Contribution detail info

Project

EuroSheep

European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders

Location
  • Spain
Authors
  • Roberto Ruiz
Purpose
  • Communication
  • Monitoring
File type
Document
File size
315 kB
Created on
30-06-2022
Origin language
English
Official project website
–
License
CC BY
Keywords

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