41 αποτελέσματα
Practical Guide to Fodder Preservation Methods in Turkey
Document
28-01-2021
EuroSheep- Pierre-Guillaume Grisot
Sustainable Solutions for Food Loss and Waste Prevention
Document
05-11-2024
ToNoWaste- Maria Jesús Muñoz-Torres
Strategic Guide on Sustainable Food Quality Schemes
Document
26-04-2021
Strength2Food- Filippo Arfini
- Marianna Guareschi
- Cecilia Mancini
Ploutos: Rebalancing the Agri-Food Value Chain
Document
01-10-2020
Ploutos- Nikolaos Marianos
Strategies to reduce silage storage losses
Document
30-06-2024
R4D- Ewa Koloszycz
9 Key Concepts for food diversity
Document
01-04-2017
DIVERSIFOOD- Véronique Chable
Practice Abstract: Food Hub in Āgenskalns
Document
01-08-2022
COCOREADO- Sandra Šūmane
Role of food waste valorisation potential
Document
11-09-2019
REFRESH- Toine Timmermans
Pan-European scenarios of food waste levels
Document
11-12-2019
REFRESH- Toine Timmermans