GO UBAVIDA: Sustainable strategies from the vineyard to the winery for the production of Low Sugar
GO UBAVIDA: Sustainable strategies from the vineyard to the winery for the production of Low Sugar Grapes and Alcohol-Free Wine
- Art des Projekts
- EIP-AGRI Operational Group
- Förderkennzeichen
- OG_Spain_6530836da3
- Startdatum
- 01-01-2024
- Enddatum
- 01-01-2027
- Zu den Projektdetails auf CORDIS
- -
- Zu der Projekt-Webseite
- -
Inhalte
GO UBAVIDA: Estrategias sostenibles del viñedo a la bodega para la obtención de Uva de Baja concentración de Azúcares y Vino DesAlcoholizado
Dokument17. Feb. 2025GO UBAVIDA: Sustainable strategies from the vineyard to the winery for the production of Low Sugar Grapes and Alcohol-Free Wine-Fundación Empresa Universidad Gallega (FEUGA)+ 1