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Practice abstract del GO PROTEINLEG, Desarrollo de proteínas alimentarias de alta calidad mediante producción y procesamiento sostenibles de cultivos de leguminosas
Document
30-09-2024
PROTEINLEG - Development of high-quality dietary proteins through sustainable production and proce- Fundación Empresa Universidad Gallega (FEUGA)
Practice Note: How to stimulate short food supply chains for locally landed seafood?
Document
27-05-2021
Strength2Food- Barbara Tocco
- Joanna Lacey
- Kristy Whittle
- Matthew Gorton
- Carmen Hubbard
- Jeremy Phillipson
- Gunnar Vitterso
Resource Recovery and Reuse in Refugee Settlements in Ethiopia, Kenya and Uganda
Factsheet
04-04-2024
ResAlliance- Andrew Adam-Bradford
- Solomie Gebrezgabher
- Mary Njenga
- Ruth Mendum
Practice Abstract: Eatmosphere, a social innovator who makes linkages
Document
01-01-2023
COCOREADO- Rani Van Gompel
Strategic Guide for Short Food Supply Chains
Document
08-04-2021
Strength2Food- Gunnar Vitterso
- Svein Ole Borgen
- Edward Majewski
- agata malak-rawlikowska
- Barbara Tocco
Firebreak vineyards: natural solutions to retard the spread of forest fires
Factsheet
29-07-2024
ResAlliance- Klelia Vasiliou