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NEURICE
New commercial EUropean RICE (Oryza sativa) harbouring salt tolerance alleles to protect the rice sector against climate change and apple snail (Pomacea insularum) invasion
O projektu
About 2/3 of the rice consumed by European citizens is produced in EU, and its productivity is affected by abiotic and biotic stresses. Of particular concern, global temperature has increased over the last century, especially during the last 50 years (0.13° C / decade). One...
- Koordinátor
- –
- Typ projektu
- –
- Země
- -
- ID grantu
- 10.3030/678168
- Datum zahájení
- 2016-03-01
- Datum ukončení
- 2020-02-29
Příspěvky k projektu
An evaluation report on the success of the open field days and seminars 3
Document
30-01-2020
- Maria del Mar Català Forner
An evaluation report on the success of the open field days and seminars
Document
30-10-2019
- Maria del Mar Català Forner
An evaluation report on the success of the open field days and seminars 1
Document
31-10-2018
- Maria del Mar Català Forner
A collection of Press Releases about activities of NEURICE project and other themes
Document
27-02-2020
- Maria del Mar Català Forner
2018 Field assays implementation tests
Document
31-12-2018
- Maria del Mar Català Forner
2019 field assays implementation tests
Document
18-12-2019
- Maria del Mar Català Forner