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Ficha GO NUTRISCORE-Nuevos productos más saludables según el nivel Nutriscore A,B,C,D,E
Document
01-09-2022
NUTRISCORE - New healthier products according to Nutriscore levels A, B, C, D and E
INNOVACC
NUTRI-KNOW: consolidating and exchanging OG knowledge about sustainable nutrient management
Slideshow/Presentation
08-10-2024
NUTRI-KNOW
Anna Bagó Mas
- nutrient management, manure treatment, nutrient recovery, knowledge exchange, market, legislation
Vleermuis als bondgenoot in de fruitteelt
Journal article
01-01-2024
Groen Kennisnet
Broer, E.
Brouwer, G.
Practice abstract of OG AGUACAVALUE, Valorisation of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuticals
Document
30-09-2023
AGUACAVALUE: Valorization of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuti
José Luis García López
Practice Abstract of NUTRIMAN, Thematic network of sustainable nutrition
Document
06-05-2021
NUTRIMAN
Edward Someus
Practice abstract del GO AGUACAVALUE sobre valorización de los subproductos del aguacate para otros usos industriales, nutrición animal y cosmética
Document
30-09-2023
AGUACAVALUE: Valorization of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuti
José Luis García López
Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications
Slideshow/Presentation
11-11-2024
UP4HEALTH
Manuel Román Jimeno
Agro2Circular The hidden value of agrifood sector residues
Document
30-09-2024
Agro2Circular
María Fuensanta Monzó Sánchez
Ficha del GO Bio Vibrant; Del suelo ideal a la densidad nutricional
Document
01-09-2020
Bio Vibrant – From ideal soil to nutrient density
SOCARREL SL
De Veenbeweiders: Monique van der Laan
Event capturing video
01-01-2022
Groen Kennisnet
Wij-land

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Ficha GO NUTRISCORE-Nuevos productos más saludables según el nivel Nutriscore A,B,C,D,E

NUTRI-KNOW: consolidating and exchanging OG knowledge about sustainable nutrient management

Vleermuis als bondgenoot in de fruitteelt

Practice abstract of OG AGUACAVALUE, Valorisation of Avocado by-products in Animal Nutrition, Nutraceuticals and Cosmeceuticals

Practice Abstract of NUTRIMAN, Thematic network of sustainable nutrition

Practice abstract del GO AGUACAVALUE sobre valorización de los subproductos del aguacate para otros usos industriales, nutrición animal y cosmética

Presentation UP4HEALTH Sustainable and cost-effective production process for the upcycling of olive, grape and nut by-products into 4 natural and healthy ingredients for nutraceutical and cosmetic applications

Agro2Circular The hidden value of agrifood sector residues

Ficha del GO Bio Vibrant; Del suelo ideal a la densidad nutricional

De Veenbeweiders: Monique van der Laan