45 resultat
Effect of Age at First Lambing on Lifetime Performance
Document
30-06-2022
EuroSheep- Pierre Guillaume Grisot
Organic and no-till: is it compatible? Synthesis of results from 3 years, from 2019 to 2021
Document
07-09-2022
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Jacques GIRARD
- Amandine GUIMAS
- Caroline TOSTAIN
Extensión de la vida útil de la carne fresca de vacuno a 84 días, para exportación
Slideshow/Presentation
21-11-2018
Extending the useful life of commercial refrigerated beef parts, vacuum packed, up to 84 days, for- Josep Maria Monfort i Bolívar
2-years rotation, an alternative to maize monocropping
Document
01-05-2022
DiverIMPACTS- Pierre Rochepeau
- Clémence Aliaga
The key findings from 4 years of trials on food self-sufficiency in organic farming
Document
27-04-2015
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Caroline MILLEVILLE
- Amandine GUIMAS
- Antoine JEANNE
- Pascal ROUGIER
Reduction of first calving age to 23-25 month results in increased lifetime yield and profitability
Document
30-06-2024
R4D- EN - Sylvain Hennart
- DE - Caroline Braquet
- SL - Marija Klopcic
8-year assessment of trials on 8 topics to improve food self-sufficiency in cattle farming under Organic Agriculture
Document
14-06-2018
REINE MATHILDE - for the development of the organic dairy sector in Normandy- Thierry METIVIER
- Jacques GIRARD
- David DELBECQUE
- Caroline TOSTAIN
- Amandine GUIMAS
- Thierry JEULIN