Spatial Dynamics in the Development of Organic Agriculture: Between Territorial Coherence and Market Logics

This paper analyzes the spatial diffusion of organic farming in France, identifying contrasting patterns of regional expansion through modern distribution channels and local concentration around short‐supply markets, and calls for policy measures that address local innovation dynamics.

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Detaljerad beskrivning

The study examines the spatial distribution and growth of organic agriculture in France, drawing on recent econometric analyses at multiple territorial scales. It uncovers a dual dynamic: broad spatial expansion fueled by increased availability of organic products in mainstream food distribution and rising downstream demand, alongside local agglomerations driven by proximity to consumer markets and short‐supply circuits. The authors discuss the influence of public policies, territorial specificities, and market structures on these dynamics. They argue that incentive programs often overlook complex local processes and recommend more targeted policies to support local innovation and sustainable diffusion of organic farming.

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Projekt

Innovations agronomiques

Innovations agronomiques

Plats
France
Författarna
Caroline PETIT, Fabienne BARATAUD, Philippe FLEURY, Marguerite-Marie LARROQUE et Audrey VINCENT
Syfte
Adopt innovative practices

Filtyp
dokument
Skapad den
01 apr. 2016
Ursprungspråk
French
Officiell projektwebbplats
Innovations agronomiques
Licens
CC BY


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