Extensión de la vida útil de la carne fresca de vacuno a 84 días, para exportación

Export of beef, in conditions of refrigeration from Catalunya to distant markets, is an activity that generates strong interest from the sector because it allows to increase market volumes and to obtain better commercial margins. Customers in some of the countries of greatest interest, demand the commercial life of refrigerated packaged meat to be at least 84 days.

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Detaljerad beskrivning

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Information om bidragsdetaljer

Plats
  • Spain
Författarna
  • Josep Maria Monfort i Bolívar
Syfte
  • Communication
  • Dissemination
  • Decision-making support
Filtyp
Slideshow / Presentation
Filstorlek
59.97 MB
Skapad på
21-11-2018
Ursprung språk
Spanish
Licens
CC BY

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