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Hybrid solution to ensure energy self-sufficiency in a berry farm
Document
31-12-2023
BRANCHES
Kirsikka Kiviranta
Heidi Saastamoinen
Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products
Case study
24-01-2019
Inno4Grass
Inno4Grass
Organic Rotational Stocking with White Clover, Forage Self-sufficiency, Short and Local Marketing
Factsheet
15-01-2018
Inno4Grass
Inno4Grass
Improve protein self-sufficiency through improvement of grassland management
Video
30-06-2024
R4D
Caroline Braquet
- protein self-sufficiency
- grassland management
Grass-fed Meat and Dairy Products, Products Processed and Sold in the Farm Shop
Factsheet
15-01-2018
Inno4Grass
Inno4Grass
Improve protein self-sufficiency through improvement of grassland management
Document
30-06-2024
R4D
EN & FR - Sylvain Hennart
ES - Jon San Jose
DE - Ralf Loges
FI - Kaisa Kuoppala
SL - Marija Klopcic
Final Report on Cross Visits
Document
24-11-2016
AGRISPIN
Eelke Wielinga
Thematic studies - agroecology
Document
09-05-2022
BIOEASTsUP
Barna Kovács, PhD.
- bioeast; agroecology
1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2
Deliverable report
31-10-2023
Grazing4AgroEcology
Arno Krause
Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion
Factsheet
27-01-2024
ResAlliance
Issam Touhami
Sarra Ghariani
Mohamed Tahar Elaieb
Samir Ghannem
Ali Khorchani
Samir Thahri
Kachouri Habib
Sondes Fkiri
Boutheina Stiti
Sonia Mbarki

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Hybrid solution to ensure energy self-sufficiency in a berry farm

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Organic Rotational Stocking with White Clover, Forage Self-sufficiency, Short and Local Marketing

Improve protein self-sufficiency through improvement of grassland management

Grass-fed Meat and Dairy Products, Products Processed and Sold in the Farm Shop

Improve protein self-sufficiency through improvement of grassland management

Final Report on Cross Visits

Thematic studies - agroecology

1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2

Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion

Hybrid solution to ensure energy self-sufficiency in a berry farm

Gaining Self-sufficiency by Replacing Commercial Inputs by Local Resources and Resilience by Producing, Processing and Marketing Grassland-based Products

Organic Rotational Stocking with White Clover, Forage Self-sufficiency, Short and Local Marketing

Improve protein self-sufficiency through improvement of grassland management

Grass-fed Meat and Dairy Products, Products Processed and Sold in the Farm Shop

Improve protein self-sufficiency through improvement of grassland management

Final Report on Cross Visits

Thematic studies - agroecology

1st Self-assessment tool of sustainability of grazing-based farms and associated results as a result of Task 6.2

Jessour of southern Tunisia: Agriculture in marginal areas and protection against erosion