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Ficha del GO GOMORI para controlar las enfermedades de postcosecha de melocotones y nectarinas causadas por Monilinia spp. y Rhizopus spp
Document
01-10-2021
Control of Monilinia spp. and Rhizopus spp. in stone fruit using new strategies during the harvest
IRTA
Problems and solutions underlying the birth of the Gas Loop Operational Group
Slideshow/Presentation
12-12-2023
NUTRI-KNOW
Laura Valli
Design and costs of installing the Gas Loop innovation: A case study
Slideshow/Presentation
12-12-2023
NUTRI-KNOW
Paolo Rossi
Effect of Gas Loop innovation on the environmental sustainability of the pig livestock
Slideshow/Presentation
12-12-2023
NUTRI-KNOW
Arianna Pignagnoli
Less ammonia in the pig rooms increases the health of the animals and zootechnical yields
Slideshow/Presentation
12-12-2023
NUTRI-KNOW
Maria Teresa Pacchioli
Ficha Mejoras tecnológicas en el cultivo y la poscosecha del tomate de colgar
Document
15-01-2019
Technological improvements in the cultivation and postharvest of Catalan hanging tomatoes (“tomàque
Antoni Pla Urrea
Practice abstract en español del GO SMARTOM Plataforma integral para el cultivo del tomate de industria
Document
30-09-2023
SMARTOM OPERATIONAL GROUP. PROJECT OF DEVELOPMENT OF AN INTEGRAL AND MANAGERIAL PLATFORM FOR THE TO
Julio Miguel Pérez
Ammonia emissions from the pig livestock: from a problem to a fertiliser resource
Document
01-12-2023
NUTRI-KNOW
Giuseppe Moscatelli
Ficha del GO CoopVitiLoop Implementación del compostaje para cerrar el ciclo de la materia orgánica en el sector vitivinícola cooperativo
Document
01-09-2022
CoopVitiLoop: Implementation of composting to close the organic matter cycle in the co-operative wi
Màrius Simon Monrós
USO EFFICIENTE DELL’ACQUA PER LA PULIZIA DEL PAVIMENTO
Document
30-06-2024
R4D
Jon San Jose <jsanjose@lorra.eus>
Jon Laza Cisneros
Serena Soffiantini

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