Antibiotic Free Labels in the French Pig Industry

This report explores the use of antibiotic-free labels in the French pig industry as a means to reduce antibiotic use and meet market demand.

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Detail príspevku

Umiestnenie
  • France
Autori
  • Christine Roguet
  • Anne Hémonic
Účel
  • Communication
  • Education/Training
Typ súboru
Document
Veľkosť súboru
342 kB
Vytvorené dňa
01-01-2022
Jazyk pôvodu
English
Oficiálna webová stránka projektu
ROADMAP
Licencia
CC BY-NC-ND

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