Practice Abstract del GO RODAPORK, Selección de Duroc para un modelo productivo de carne de cerdo tradicional y diferenciada

This project aims to devise a production model by means of an appropriate genetic selection of Duroc pigs in order to obtain an optimal animal that can provide a distinguished meat, and based on a series of ethical considerations, without neglecting the urgent need to optimise the animal science parameters leading to more efficient and competitive production in terms of production costs.

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Detail príspevku

Umiestnenie
  • Spain
Autori
  • Cristina Brugalla Farres
Účel
  • Communication
  • Dissemination
Typ súboru
Document
Veľkosť súboru
289 kB
Vytvorené dňa
11-01-2021
Jazyk pôvodu
Spanish
Licencia
CC BY

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