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Sustainavility: Study of the impact of sustainable practices and digital tools on the poultry secto
Sustainavility: Study of the impact of sustainable practices and digital tools on the poultry sector in Spain by integrating the consumer perspective
Sobre o projeto
- Tipo de projeto
- EIP-AGRI Operational Group
- ID da subvenção
- OG_Spain_10aa3872a2
- Data de início
- 01 Jan 2022
- Data final
- 01 Jan 2025
- Ver detalhes do projeto em CORDIS
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- Visitar website do projeto
- Visitar website do projeto