Characterization of soil biological functioning in organic viticulture by nematofauna analysis

The study evaluates the impact of converting conventional vineyards to organic management on soil biological activity using nematode communities, finding significant increases in activity only after at least 11 years and no enhancement of soil food web complexity.

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Descrição detalhada

In this study, 24 vineyard plots in Cruscades (Aude, France) under conventional or organic management for 7, 11, or 17 years were compared to evaluate the impact of organic conversion on soil biological quality. Ninety-six soil samples (0–15 cm) were analyzed for nematode communities. Results showed that longer duration of organic viticulture corresponded with higher soil biological activity, marked by abundant non-plant-parasitic nematodes, with statistically significant effects after at least 11 years. However, the functional diversity and complexity of the soil food web, measured by the structure index, did not improve under organic management.

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Informações detalhadas sobre a contribuição

Projeto

Innovations agronomiques

Innovations agronomiques

Localização
France
Autores
Patrice Coll , Edith Le Cadre , Anne Merot , Cécile Villenave
Objetivo
Adopt innovative practices, Implement best practices

Tipo de ficheiro
documento
Publicado em
01 de nov. de 2003
Idioma original
French
Sítio Web oficial do projeto
Innovations agronomiques
Licença
CC BY