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Intercropping and Food Safety
Document
01-12-2023
CROPDIVA
Sylvia Kalli
Generic Food Safety Assessment System when changing crop management
Document
01-12-2023
CROPDIVA
Sylvia Kalli
Assessing food safety hazards in oat-lupin intercropping: insights from GFSA application
Document
01-12-2023
CROPDIVA
Sylvia Kalli
GoodBerry Newsletter_Issue N˚ 1 Improving the stability of high-quality traits of berry in different environments and cultivation systems for the benefit of European farmers and consumers
Document
01-03-2017
GoodBerry
Sonia Osorio
What is Precision Livestock Farming and what can it bring to animal production?
Document
04-10-2024
ClearFarm
Xavier Manteca Vilanova
Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat
Document
31-05-2023
INTAQT
Cécile Laithier
Florence Bedoin
D1
Document
25-08-2021
agroBRIDGES
Alessia Fantini
- Short Food Supply Chains
Building a Sustainable Joint between Rural and Urban Areas through Circular and Innovative Wood Construction Value Chains
Document
27-05-2021
BASAJAUN
Javier Garcia Jaca
D3.4: Foresight scenarios on unlocking the bottlenecks (M18) as an input to community animation
Deliverable report
04-01-2018
SKIN
Crehan Patrick