Welcome | EU-FarmBook

Pieteikšanās Reģistrējieties

Filtri

Notīrīt visus filtrus

1187 rezultāti

Enhancing Export Performance through Intermediate Inputs in the Food Processing Sector
Document
30-08-2024
BATModel
Yaghoob Jafari
Daniele Curzi
Markups and Export Behavior: Firm-Level Evidence from the French Food Processing Industry
Document
30-08-2024
BATModel
Yaghoob Jafari
Small Farms, Small Food Businesses and Sustainable Food Security - Fact Sheet Collection
Document
30-07-2020
SALSA
Teresa Pinto-Correia
Practice Abstract del proyecto FieldFOOD: Integración del PEF en la elaboración de alimentos para mejorar la calidad, la seguridad y la competitividad en los alimentos
Document
31-03-2018
FieldFOOD
UNIVERSIDAD DE ZARAGOZA
Getting acquainted with innovative agricultural initiatives
Document
29-02-2024
COCOREADO
Sami Koivisto
Petri Niemi
Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food
Angela Tregear
Mary Brennan
Maysara Sayed
Starting to evaluate the business ideas - SWOT
Document
29-02-2024
COCOREADO
Sami Koivisito
Petri Niemi
Aira Sévon
How to succeed with replication? Defining the key success factors of replication
Document
29-02-2024
COCOREADO
Sami Koivisto
Petri Niemi
Aira Sévon
MOVING Project – Applying value chain upgrading strategies to mountain value chains to improve resilience
Document
31-08-2024
MOVING
Kirsty Blackstock
Identifying the essence of the initiatives - using the collaboration model
Document
29-02-2024
COCOREADO
Sami Koivisto
Petri Niemi
Aira Sévon

1
2
...
119