Application of process and product innovations for the development of the milk chain in Basilicata
Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE
- Projekta veids
- EIP-AGRI Operational Group
- Granta ID
- OG_Italy_70a3e94d19
- Sākuma datums
- 01-01-2017
- Beigu datums
- 01-01-2020
- CORDIS datu bāze
- -
- Projekta mājas lapa
- Projekta mājas lapa
Materiāli
- AI tulkots
Zema tauku satura siers no ēzeļa piena ar inulīnu un pektīnu
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Zema tauku satura siers ar pievienotām šķiedrvielām: nutraceutiska un funkcionāla inovācija
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Inovatīvs modelis Lukānijas kazas piena ražošanas ķēdei
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Kazu audzēšanas ķēdes racionalizācija Bazilikatā: jauns modelis, metodes un produkti
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Piena produktu ražošanas ķēdes ilgtspējas uzlabošana, izmantojot „Jenny’s Milk“ standartizāciju
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Siera ražošana no ēzeļa piena: inovācijas piena lopkopībā
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Inovatīvie artišoku siera ferments: tirgus paplašināšanās un ekonomiskā ietekme
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE - AI tulkots
Sieru ražošana ar artišoku siera fermentu: inovācija piena pārstrādes nozarē Bazilikatā
dokuments2020. g. 31. dec.Application of process and product innovations for the development of the milk chain in Basilicata - INNOPROLATTE-Dott.ssa Lucia SEPE