Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the sk
Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the skins of the entrefino lamb and practical solutions t
- Projekto tipas
- EIP-AGRI Operational Group
- Paskyrimo identifikatorius
- OG_Spain_795795055c
- Pradžios data
- 01-01-2020
- Pabaigos data
- 01-01-2022
- CORDIS duomenų bazė
- -
- Projekto svetainė
- Projekto svetainė