46 risultati
MOVING Project – Value and quality products on the mountain regions
Document
31-08-2024
MOVING- Cristina Micheloni
- Ekaterina Kleshcheva
- Gianni Trioli
MOVING Policy Brief - Value and Quality Products
Document
31-01-2024
MOVING- Francesca Alampi
- Cristina Micheloni
- Ekaterina Kleshcheva
Consumers' view on quality of beef and poultry meat and dairy products
Slideshow/Presentation
31-03-2022
INTAQT- florence bedoin
The Burgundy truffle, a quality product with high added value
Factsheet
10-10-2024
FOREST4EU- Benjamin CHAPELET
- Bilal SNOUSSI
Quality cork guide
Factsheet
04-08-2024
FOREST4EU- Aida Rodriguez
Barn Drying
Factsheet
15-01-2018
Inno4Grass- Inno4Grass
Novel dual-purpose chicken genotypes under organic conditions
Document
30-08-2024
PPILOW- Petra Thobe (Thuenen)
- Helen Pluschke (Thuenen)
Production and Storage of Quality Fodders by Fermentation
Document
28-01-2021
EuroSheep- Pierre Guillaume Grisot