Designing Innovative Broiler Chicken Outdoor Runs Reconciling Animal Welfare and Enhanced Biosecurity

This study develops and assesses innovative outdoor run designs for broiler chickens that balance animal welfare with strengthened biosecurity against HPAI, using co-design workshops, cost analysis, expert evaluation, and public perception analysis.

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Descrizione dettagliata

In response to challenges of maintaining high biosecurity and animal welfare in broiler chicken production, the LIT OUESTEREL association organised three co-creation workshops with 14 poultry sector stakeholders. Over sixty proposed solutions led to three innovative outdoor run concepts. The study evaluated investment costs (ranging from €10 to €475 per m²), conducted a multi-criteria assessment by nine experts, and analysed societal acceptance among 29 citizens. Results highlighted the strengths and limitations of each concept, offering a promising approach to limit indoor confinement practices while complying with regulations and reducing the risk of HPAI transmission.

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Informazioni sul contributo

Progetto

Innovations agronomiques

Innovations agronomiques

Posizione
France
Autori del contributo
Jennifer CHAMBEAUD ; Lise PINAQUI ; Morgane LEROUX
Scopo
Adopt innovative practices

Tipo di file
documento
Pubblicato su
01 giu 2026
Lingua d'origine
French
Sito web ufficiale del progetto
Innovations agronomiques
Licenza
CC BY