Antibiotic Free Labels in the French Pig Industry

This report explores the use of antibiotic-free labels in the French pig industry as a means to reduce antibiotic use and meet market demand.

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Descrizione dettagliata

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Informazioni sul contributo

Posizione
  • France
Autori del contributo
  • Christine Roguet
  • Anne Hémonic
Scopo
  • Communication
  • Education/Training
Tipo di file
Document
Dimensione del file
342 kB
Pubblicato su
01-01-2022
Lingua d'origine
English
Sito web ufficiale del progetto
ROADMAP
Licenza
CC BY-NC-ND

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