Practice abstract about fertirrigation in pepper
High-tech and environmentally sustainable economic agricultural production has to replace some traditional practices and techniques with new ones to reduce losses, improve yields with high global quality and preserve natural resources. In this process the farmer must integrate into a community that generates technical, economic and environmental information and that is shared with other farmers, organizations, universities, agencies and the media, in order to adequately disclose the benefits.
Descrizione dettagliata
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Informazioni sul contributo
- Posizione
- Spain
- Autori del contributo
- Francisco Artés
- Scopo
- Communication
- Dissemination
- Tipo di file
- Document
- Dimensione del file
- 259 kB
- Pubblicato su
- 05-06-2021
- Lingua d'origine
- Spanish
- Sito web ufficiale del progetto
- Development of a sustainable alternative to reduce the contribution of nitrates in pepper fertigati
- Licenza
- CC BY
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