CAP'2ER(R): A free evaluation tool to assess the environmental performances of your farm

The BroilerNet project involves a bottom-up approach to identify challenges and innovation needs for broiler farmers in Europe, and to collect promising and already successfully implemented Good Practices to meet the challenges in questions. The top Good Practices selected by experts within the three thematic areas (animal health management, animal welfare and sustainability) have been summarized in factsheets. The preservation of the environment is a main challenge for the agricultural sector, including for broiler chicken farming, both in terms of reducing environmental impact and increasing the value of the services provided. the CAP'2ER(R) enviromental diagnostic assessment tool has been adapted by ITAVI for the poultry sector to assess its contributions: it means Automated Environmental Performances Calculations for Responsible Farming. This was made in collaboration with IDELE whos is the initiatior of the approach for rumnirant species. This two-level tool allows farmers to assess the environmental footprint of their farm and to identify action levers to improv their impact. This good practice has been identified by the French Broiler Innovation Network in response to the "carbon neutrality and environmental footprint" challenge selected with regards to the theme Environmental sustainability of the BroilerNet project.

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Descrizione dettagliata

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Informazioni sul contributo

Posizione
  • Europe
  • France
Autori del contributo
  • Stefan Gunnarsson
Scopo
  • Communication
  • Decision-making support
  • Education/Training
  • Dissemination
Tipo di file
Document
Dimensione del file
590 kB
Pubblicato su
01-04-2024
Lingua d'origine
English
Sito web ufficiale del progetto
BROILERNET
Licenza
CC BY-ND

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