An innovative approach to the valorization of meat from cull Normande cows
Presentation of the project for valorizing Normande cows from dairy herds, through an innovative and cross-disciplinary approach, from upstream to downstream in the Idele sector.
Részletes leírás
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Hozzájárulás részletei
- Helyszín
- France
- Szerzők
- Valerie Deste
- Cél
- Communication
- Dissemination
- Fájltípus
- Video
- Fájlméret
- 101 kB
- Készült
- 21-11-2024
- Eredeti nyelv
- French
- A projekt hivatalos honlapja
- VALNOR - an innovative approach for a better valuation of Norman cow meat
- Licenc
- CC BY
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