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Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food
Angela Tregear
Mary Brennan
Maysara Sayed
Technical solutions to mitigate ammonia emissions
Document
30-06-2024
R4D
Jan Hendrik Mica
Life Cycle Assessment of pig production systems of the Noir de Bigorre chain
Document
15-01-2018
TREASURE
Marjeta Čandek Potokar
Practice abstract del GO IMECO, Implementación de MTD para el control de emisiones en la gestión y tratamiento de purines
Document
30-09-2024
GO IMECO – BAT implementation to control emissions in manure management and treatment
Silvia Fernández López
Ficha GO BeefMetaReduction: Estrategias nutricionales para la reducción de emisiones de metano en la producción de carne de ternera
Document
01-09-2022
BeefMetaReduction: Nutritional strategies for the reduction of methane emissions in beef production
Àngela Casanovas
Cooperation for innovation: Operational Group to adapt to the Best Available Techniques at agri-cooperative sector in Catalonia
Document
15-09-2022
NUTRI-KNOW
FCAC
Increasing soil pH reduces fertiliser derived nitrous oxide emissions
Document
29-01-2019
BovINE
Teagasc
- Soil pH and nitrous oxide emissions
- temperate grassland.
The Green Deal: Paving the way to defossilise agriculture
Document
30-06-2023
TheGreefa
AREA ZERO cluster
Advances for nutrient management in storage systems: knowledge from NUTRI-KNOW’s EIP-AGRI Operational Groups
Slideshow/Presentation
19-11-2024
NUTRI-KNOW
Allan Leck Jensen
- nutrient management,manure treatment, nutrient recovery, knowledge exchange, market, legislation,storage system
Training Webinar: Supporting policies for bioeconomy focus on bioenergy
Slideshow/Presentation
20-09-2024
POWER4BIO
Marcelino Gallego García

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Strategic Guide for Public Sector Food Procurement

Technical solutions to mitigate ammonia emissions

Life Cycle Assessment of pig production systems of the Noir de Bigorre chain

Practice abstract del GO IMECO, Implementación de MTD para el control de emisiones en la gestión y tratamiento de purines

Ficha GO BeefMetaReduction: Estrategias nutricionales para la reducción de emisiones de metano en la producción de carne de ternera

Cooperation for innovation: Operational Group to adapt to the Best Available Techniques at agri-cooperative sector in Catalonia

Increasing soil pH reduces fertiliser derived nitrous oxide emissions

The Green Deal: Paving the way to defossilise agriculture

Advances for nutrient management in storage systems: knowledge from NUTRI-KNOW’s EIP-AGRI Operational Groups

Training Webinar: Supporting policies for bioeconomy focus on bioenergy