Welcome

Filtri

179 rezultate

TEHNIČKI PRIBJLJENIK STELAR #3: UZBROJENA PODRAZJELA PODATAKA ZA IDENTIFIKACIJU HRANLJIVIH RIZIKA
dokument
18. velj 2025.
-
Spatio-TEmporal Linked data tools for the AgRi-food data space
Vivek Kumar
Stvaranje malih habitata na zemljištim zemljištim za osiguranje hrane, sigurnosti i kryća za zalijepače.
dokument
12. sij 2023.
-
Protecting Farmland Pollinators
Saorla Kavanagh
Fate of Food Toxicants in the Digestive Tract
dokument
01. lip 2014.
-
Innovations agronomiques
Erwan ENGEL, Maïa MEURILLON, Christelle PLANCHE et Philippe PEYRET

Relevantni projekti

Na temelju vašeg upita za pretraživanje pronašli smo neke projekte koji bi vam mogli biti relevantni.

Hunting Hidden Allergens: Peanut and Milk Protein Detection in Food
dokument
01. ruj 2016.
-
Innovations agronomiques
Hervé BERNARD
Methodology for Quantifying Food Loss in French Supply Chains
dokument
01. pro 2015.
-
Innovations agronomiques
Barbara REDLINGSHÖFER
Policy Analysis of EU Food Loss Regulation (D7.1)
dokument
19. pro 2024.
-
Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
Julia Tanzer+ 2
Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs
dokument
01. ruj 2016.
-
Innovations agronomiques
Corinne BOUTELOUP
Product Category Rules for Food Loss Sustainability Assessment
dokument
15. stu 2023.
-
Bringing knowledge and consensus to prevent and reduce FOod LOss at the primary production stage. Understanding, measuring, training and adopting
Daniel Francisco Egas Galarza+ 2

Filtri

TEHNIČKI PRIBJLJENIK STELAR #3: UZBROJENA PODRAZJELA PODATAKA ZA IDENTIFIKACIJU HRANLJIVIH RIZIKA

Stvaranje malih habitata na zemljištim zemljištim za osiguranje hrane, sigurnosti i kryća za zalijepače.

Fate of Food Toxicants in the Digestive Tract

Food Loss Drivers in Primary Production: FOLOU Project Findings (D2.3)

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Hunting Hidden Allergens: Peanut and Milk Protein Detection in Food

Methodology for Quantifying Food Loss in French Supply Chains

Policy Analysis of EU Food Loss Regulation (D7.1)

Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs

Product Category Rules for Food Loss Sustainability Assessment

Filtri

TEHNIČKI PRIBJLJENIK STELAR #3: UZBROJENA PODRAZJELA PODATAKA ZA IDENTIFIKACIJU HRANLJIVIH RIZIKA

Stvaranje malih habitata na zemljištim zemljištim za osiguranje hrane, sigurnosti i kryća za zalijepače.

Fate of Food Toxicants in the Digestive Tract

Food Loss Drivers in Primary Production: FOLOU Project Findings (D2.3)

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Hunting Hidden Allergens: Peanut and Milk Protein Detection in Food

Methodology for Quantifying Food Loss in French Supply Chains

Policy Analysis of EU Food Loss Regulation (D7.1)

Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs

Product Category Rules for Food Loss Sustainability Assessment

Filtri

Vrsta resursaObriši filtre (0)

TemaObriši filtre (0)

Jezik doprinosaObriši filtre (0)

MjestoObriši filtre (0)

Vrsta projektaObriši filtre (0)

TEHNIČKI PRIBJLJENIK STELAR #3: UZBROJENA PODRAZJELA PODATAKA ZA IDENTIFIKACIJU HRANLJIVIH RIZIKA

Stvaranje malih habitata na zemljištim zemljištim za osiguranje hrane, sigurnosti i kryća za zalijepače.

Fate of Food Toxicants in the Digestive Tract

Food Loss Drivers in Primary Production: FOLOU Project Findings (D2.3)

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Hunting Hidden Allergens: Peanut and Milk Protein Detection in Food

Methodology for Quantifying Food Loss in French Supply Chains

Policy Analysis of EU Food Loss Regulation (D7.1)

Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs

Product Category Rules for Food Loss Sustainability Assessment

Filtri

Vrsta resursaObriši filtre (0)

TemaObriši filtre (0)

Jezik doprinosaObriši filtre (0)

MjestoObriši filtre (0)

Vrsta projektaObriši filtre (0)

TEHNIČKI PRIBJLJENIK STELAR #3: UZBROJENA PODRAZJELA PODATAKA ZA IDENTIFIKACIJU HRANLJIVIH RIZIKA

Stvaranje malih habitata na zemljištim zemljištim za osiguranje hrane, sigurnosti i kryća za zalijepače.

Fate of Food Toxicants in the Digestive Tract

Food Loss Drivers in Primary Production: FOLOU Project Findings (D2.3)

Food Loss Drivers in Primary Production: Systematic Review (D2.2)

Hunting Hidden Allergens: Peanut and Milk Protein Detection in Food

Methodology for Quantifying Food Loss in French Supply Chains

Policy Analysis of EU Food Loss Regulation (D7.1)

Food Hypersensitivities and Intolerances: NCGS, Lactose, and FODMAPs

Product Category Rules for Food Loss Sustainability Assessment