Beef Production Systems and Innovation in Livestock Farming

This study evaluates extended winter grazing strategies for sheep and cattle, including an out‐wintering pad, to reduce feeding costs while maintaining animal performance and welfare.

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Description détaillée

The paper investigates winter grazing innovations in suckler‐herd systems by combining experimental trials and farmer surveys. Sheep of two genetic types (Mouton Vendéen and Romane) were monitored for production and welfare under different grazing practices. For cattle, the impact of adding an Out Wintering Pad (OWP) to winter grazing was assessed for grassland preservation. Grass quality and quantity dynamics were recorded, and surveys explored emerging on‐farm innovations. Results show that both sheep and cattle can maintain performance on extended grazing, that an OWP helps protect pastures, and that farmers seek solid evidence of grassland potential.

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Information détaillée sur la contribution

Projet

Innovations agronomiques

Innovations agronomiques

Localisation
France
Auteurs
Eric POTTIER, Stéphane INGRAND, Julien RENON, Jean DEVUN, Jean-Pierre FARRIE, Pascal NOTE, Jean-Yves PAILLEUX, Pascal D'HOUR, Marie-Madeleine MIALON, Anne BRULÉ et Lionel SOLAS
Objectif
Adopt innovative practices

Type de fichier
document
Publié sur
01 mars 2014
Langue originale
French
Site officiel du projet
Innovations agronomiques
License
CC BY